Northwoods Roasted Potatoes This is a favorite from the Northwoods of Wisconsin down to the Penzeys lunchroom. You can easily double, triple or multiply this recipe by 10 and it is just as simple and delicious. The perfect complement to any main dish. 4 Cups chunked red potatoes 1 Cup coarsely chopped yellow onion 2 TB NORTHWOODS SEASONING 2 TB olive oil

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